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Effect of NAA and Planting Time on the Yield and Quality of Summer Tomato
Nahida Akhter
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635.642 AKE
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Food Materials Science Principles and Practice
Aguilera Jose Miguel
আইন পরিভাষা-কোষ
কেন্দ্রীয় বাংলা উন্নয়ন বোর্ড, ঢাকা
41তম বার্ষিক প্রতিবেদন 2014
বাংলাদেশ বিশ্ববিদ্যালয় মঞ্জুরী কমিশন
Traditional Fermented Food and Beverages for Improved Livelihoods
Food and Agriculture Organization of the United Nations (FAO)
কৃষি সম্প্রসারণ হ্যান্ডবুক
কেন্দ্রীয় সম্প্রসারণ সম্পদ উন্নয়ন ইনস্টিটিউট
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