Physico-Chemical Characteristics and Inheritance Studies of Cooking Quality and Semi-Dwarfism in Three Rice Crosses Involving Mahsuri Mutant

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Physico-Chemical Characteristics and Inheritance Studies of Cooking Quality and Semi-Dwarfism in Three Rice Crosses Involving Mahsuri Mutant

Golam Faruq - Personal Name;

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T000387 633.18 GOP BARI Central Library Available

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Series Title: -
Call Number: 633.18 GOP
Publisher: Bangi, Malaysia : Universiti Kebangsaan Malaysia., 2004
Collation: -
Language: English
ISBN/ISSN: -
Classification: 633
Content Type: -
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Edition: -
Subject(s): Rice
Crop Science
Specific Detail Info: -
Statement of Responsibility: -

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Physico-Chemical Characteristics and Inheritance Studies of Cooking Quality and Semi-Dwarfism in Three Rice Crosses Involving Mahsuri Mutant by Golam Faruq

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