Post-harvest Losses in Quality of Food Grains | BARI Library

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Post-harvest Losses in Quality of Food Grains

Food and Agriculture Organization - Personal Name;

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B018990 C-1	641.3158 FAP	BARI Central Library	Available
B018991 C-2	641.3158 FAP	BARI Central Library	Available

Detail Information

Series Title: -
Call Number: 641.3158 FAP
Publisher: Rome : FAO., 1983
Collation: 103p. Figs,Tables
Language: English
ISBN/ISSN: 92-5-101456-5
Classification: NONE
Content Type: -
Media Type: -
Carrier Type: -
Edition: -
Subject(s): Post-harvest
Specific Detail Info: -
Statement of Responsibility: -

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