The Impact of Maleic Hydrazide, Nitrogen and Sulphur Nutrition on the Postharvest Quality of Onion (Allium cepa L.) During Storage

Search by :

ALL Author Subject ISBN/ISSN Advanced Search

Last search:

Texts

The Impact of Maleic Hydrazide, Nitrogen and Sulphur Nutrition on the Postharvest Quality of Onion (Allium cepa L.) During Storage

Md. Miar Uddin - Personal Name;

Description Not Available

Availability

T000340 635.25 MII BARI Central Library Available

Detail Information

Series Title: -
Call Number: 635.25 MII
Publisher: England : University of London., 2002
Collation: -
Language: English
ISBN/ISSN: -
Classification: 635
Content Type: -
Media Type: -
Carrier Type: -
Edition: -
Subject(s): Species
Onion
Nutrition
Specific Detail Info: -
Statement of Responsibility: -

Other version/related

No other version available

File Attachment

The Impact of Maleic Hydrazide, Nitrogen and Sulphur Nutrition on the Postharvest Quality of Onion (Allium cepa L.) During Storage by Md. Miar Uddin

Comments

You must be logged in to post a comment